Discover the entire world of Misaki
Welcome to Misaki, where quality meets art. In this collection, you'll find our full range of premium Damascus kitchen knives, exclusive knife sets, and care and sharpening accessories that will elevate your kitchen experience to the next level.
Whether you're an ambitious home cook or a professional, our handcrafted Damascus kitchen knives combine precision, durability, and elegant design. To keep your knives in top shape, we offer matching care accessories like camellia oil and high-quality sharpening accessories, including professional whetstones for perfect sharpness.
Kitchen knives from MISAKI: Precision meets passion
In the world of fine cuisine, the right tools are essential. No tool influences the cooking process as directly as the knife. Our handcrafted Damascus steel kitchen knives combine centuries-old forging with outstanding sharpness and timeless elegance. Every MISAKI knife is the result of true craftsmanship and modern precision.
Experience how precision, balance, and aesthetics combine in your hand – for the delicate cut that transforms cooking into an art. MISAKI's high-quality kitchen knives will make your kitchen tasks considerably easier.
The fine kitchen knives from MISAKI
Damascus knives are among the highest quality kitchen knives available. Their blades are extremely sharp, allowing them to glide effortlessly through any type of cutting material. Their distinctive pattern makes them a visual enhancement to any kitchen. MISAKI kitchen knives combine traditional forging with modern precision. Equipped with handles made of fine wood, they sit comfortably in the hand and allow for particularly safe and effortless work.
Each MISAKI knife is unique, crafted with the aim of combining tradition and modernity at the highest level. It's not just a tool, but an expression of passion and appreciation for fine cuisine. The various kitchen knives in our range are designed in form and function for specific cutting tasks.
Always have the right knife at hand with a knife set
When you purchase a set of kitchen knives, you'll enrich your kitchen with a diverse selection of knives. MISAKI offers both 2-piece and 5-piece sets.
Our two-piece knife sets are carefully selected knives that complement each other. For example, we offer a set that includes a chef's knife and a nakiri knife . While the chef's knife is suitable for a variety of cutting tasks, the nakiri knife is specifically designed for chopping vegetables.
A comprehensive selection of high-quality kitchen knives is offered by a 5-piece knife set from MISAKI . It consists of the following knives:
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chef's knife
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Santoku
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All-purpose knife
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Paring knife
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bread knife
With a set like this, you'll be equipped for all cutting tasks in the kitchen. You can find a 5-piece knife set in both our Hikari and Akane lines . When you purchase a 5-piece set, you'll receive a free, elegant and practical magnetic knife holder made of walnut wood. This allows you to store your knives safely and elegantly.
How to properly care for your Damascus steel kitchen knives
Never put Damascus knives in the dishwasher, as this will cause significant damage. Instead, rinse them with water after each use and use a mild detergent. Then dry the knives thoroughly with a soft cloth.
FAQ zu all products
What types of kitchen knives are there?
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There are various kitchen knives that are specifically designed for their tasks. The paring knife, for example, is useddelicate work with fruit and vegetables, while the bread knife cuts pastries and large fruits. True all-rounders in the kitchen are thechef's knifeand thatSantoku.
Which kitchen knife is suitable for which purpose?
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Every kitchen knife has its specific purpose. The chef's knife is an all-rounder for cutting, chopping, and mincing. The nakiri is ideal for slicing vegetables.bread knifecut through even hard bread crusts and large fruits such as melons. And aParing knifeused for peeling and carving fruit and vegetables.
It is worth taking a look at the differentKnife typesto choose the right knife for every task in the kitchen.
What should I look for when buying a kitchen knife?
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When buying kitchen knives, quality, sharpness, and balance are important. Make sure the steel is high-quality and precisely crafted. Preferably, choose Damascus steel kitchen knives for maximum edge retention. A fine kitchen knife should be well-balanced and fit securely in the hand. This allows for effortless and controlled work.
How do I cut safely with a kitchen knife?
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Always hold the blade of a kitchen knife in a controlled manner, with the cutting edge away from your body. A particularly safe approach is to use a claw grip, where you slightly curl the fingertips of the hand holding the food. This way, you won't risk cutting your fingers.