Welcome to MISAKI - your source for high-quality Damascus kitchen knives

Our story began on a journey through Asia. From the vibrant markets of Bangkok to the narrow alleys of Vietnam to the traditional cuisine of South Korea – but nowhere did the culture touch us as deeply as in Japan.

In Japan, we encountered a unique philosophy where cooking and ingredients are treated with the utmost respect. From small street food stalls to fine-dining omakase cuisine, we were impressed by this deep appreciation. We were particularly fascinated by how carefully and consciously high-quality tools were used to prepare each dish with dedication and precision.

Inspired by these experiences, we visited renowned knife makers in Japan and China to learn directly from masters of their craft and understand their traditional techniques. Thus, our vision was born: to create kitchen knives that not only cut, but also inspire and are simultaneously works of art – masterpieces that bring respect for food to European kitchens and permanently embed it there.

MISAKI knives combine Far Eastern craftsmanship with European sophistication. Each blade is handcrafted from genuine Damascus steel and is a unique piece with its own natural grain. Complemented by individually selected, marbled natural wood handles, our knives tell a story of quality, character, and uniqueness.

Upon request, each knife can be provided with a high-quality engraving – a personal touch that turns a special tool into a unique piece.

We believe in our knives and therefore offer a 10-year guarantee on workmanship, materials and durability.

MISAKI stands for more than high-quality kitchen tools – they are knives with soul, created for people who value quality, design and craftsmanship.

Because good taste deserves respect.

MISAKI – where quality meets art.